PRESS

Gail Monaghan - Quest December Issue - p131Holiday Table
Quest Magazine
Quest Entertaining IssueThe Entertaining Issue
Quest Magazine
Delicious Baked Pasta by Gail Monaghan“14 Days of Love for Valentine’s Day”
Nest by Tamara
Elle Decor - Truffled Almonds by Gail Monaghan“Festive Treats for Holiday Entertaining”
Elle Décor


“Reggie Out & About:
Cooking With Gail Monaghan”
Reggie Darling
The Entrees Press - Gail Monaghan“Raves for Rizzoli Books: “The Entrees”
The Frommers, of Frommers Luxury Travel
The Entrees Press - Gail Monaghan“James Andrew talks about Gail’s cookbook, “The Entrées”
What is James Wearing?
“The Best Cookbooks of 2010″
Publishers Weekly


“Chef Gail Monaghan”
What is James Wearing?
“Chocolate Angel Pie”
The Unconfidential Cook
“Chatting with Gail Monaghan Plus the Recipe for her Favorite Dessert”
The Unconfidential Cook
“Coffiesta Sundae”
The Unconfidential Cook


“Radio Interview: Lost Desserts”
On The Menu
“The Easygoing Epicure”
NY Social Diary
“Year’s Best Food Books Offer Charm, Common Cold Relief, Sundaes”
Bloomberg
“Loving Lost Desserts”
NY Social Diary


“Lost Desserts”
Chow & Again
“Lost Desserts – Delicious Indulgences of the Past: Recipes from Legendary Restaurants and Famous Chefs”
The Food Paper
“The Sweet Hereafter”
NY Times Magazine
“Not Just Desserts”
Departures


“Review: “Lost Desserts”
Food Arts
“A word-of-mouth success”
Daily News
“Bliss The Larder”
House & Garden
“Lost Desserts Part 1″
House And Garden


“Lost Desserts Part 2″
House And Garden


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